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Animal & Range Sciences Extension Service
P.O. Box 172900
Bozeman, MT
59717-2900
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Tel: (406) 994-3722
Fax: (406) 994-5589
Location: 119 Linfield

MSU Extension Service
Doug Steele, Vice Provost & Director
406-994-6647
> Department > Home > Forage
Forage Extension Program

Legumes - Comparative Characteristics of Forage Species in Montana

(Main Menu)

Legumes

Species
Alfalfa
E
Sp Su F
1
2
1
Red clover
E
Sp Su
1
2
2
Alsike clover
P
Sp Su
1
2
2
Ladino or white clover
DSt
Sp Su
1
1
3
Dutch clover
DSt
Sp Su
1
1
1
Sainfoin
E
Sp Su F
1
2
1
Sweetclover, yellow or white
E
Sp Su
1
2
1
Birdsfoot trefoil
D
Sp Su F
2
3
2
Cicer milkvetch
ER
Sp Su F
3
2
1

(Top)

From Montana Interagency Plant Materials Handbook *
By S. Smoliak, R.L. Ditterline, J.D. Scheetz, L.K. Holzworth, J.R. Sims, L.E. Wiesner, D.E. Baldridge, and G.L. Tibke
 The Montana Interagency Plant Materials Handbook (EB69) is no longer in print, but is available for viewing in
Montana County Extension Service and National Resource Conservation Service Offices.

 

View Text-only Version Text-only Updated: 08/29/2006
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